Smokehouse Jerky Co. is a brand of Tender Heifer Snack Co., based out of Beaumont, CA. It was started in 2008, and is currently run by a husband and wife team, Franco Fonseca and Patti Fonseca.
The company takes pride in its beef brisket-based jerky, using meat sourced from California. They add no MSG and no preservatives, and focus on small batches at a time.
This "Korean Barbecue" variety is described by the company as showcasing, "the use of Korean barbecue sauce as a main ingredient", going on to say that they, "blended it up with a few more spices", and then fused it with their old fashioned recipe.
The company takes pride in its beef brisket-based jerky, using meat sourced from California. They add no MSG and no preservatives, and focus on small batches at a time.
This "Korean Barbecue" variety is described by the company as showcasing, "the use of Korean barbecue sauce as a main ingredient", going on to say that they, "blended it up with a few more spices", and then fused it with their old fashioned recipe.




















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