Redneck Seasonings - Danse Macabre Beef Jerky

Next in the series on Redneck Seasonings is Danse Macabre Beef Jerky. See our review of their Filet of Ghost.

Redneck Seasonings is a brand run by Ray Templeton out of Moscow, ID. Over the past couple of years the business has been selling seasonings, jerky, and bratwurst. Among their specialities is infused sea salts, infused with a variety of seasonings. The inspiration for his line of jerky came when he started using a Bhut Jolokia Inufsed Sea Salt. Today, his jerky brined with this particular blend, and produced into two flavors, the Filet of Ghost (a milder variety), and this Danse Macabre (a more hot variety).

Templeton makes the jerky himself and sells it at the Moscow Farmers Market as well as online.

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Gran D Jerky - Honey BBQ (Revised Recipe)

I had reviewed Gran D Jerky nearly a year ago, assigning a "Fair" rating for their Honey BBQ flavor due to a tough, hard chew, and lack of any honey or BBQ flavor.

The company has since revised its recipe and sent a new sample to me for re-review.

Gran D Jerky originally launched in January 2012, based in Caracas, Venezuela. To my understanding it's being sold in stores in Venezuela, and has sponsored a variety of sporting events around the country. The company is expanding its infrastructure to accommodate increasing demand.

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Bad Buds Jerky - Mild

Bad Buds Jerky is a brand run by Buddy Stone out of Hogansville, GA. Bad Buds has been in business since 2005. In addition to jerky, the brand also markets its own line of hot sauces.

Currently, Bad Buds Jerky offers four flavors, this Mild, a Hot and Spicy, a Hotternhail and a Hotternhail Ghost. I have the first three to review.

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Redneck Seasonings - Filet of Ghost Beef Jerky

Redneck Seasonings is a brand run by Ray Templeton out of Moscow, ID. Over the past couple of years the business has been selling seasonings, jerky, and bratwurst.

Among his specialities is infused sea salts, where he infuses a variety of flavorings to impart unique flavored sea salts. The inspiration for his line of jerky came when he started using a Bhut Jolokia Inufsed Sea Salt. Today, his jerky brined with this particular blend, and produced into two flavors, this Filet of Ghost (a milder variety), and Danse Macabre (a more hot variety).

Templeton makes the jerky himself and sells it at the Moscow Farmers Market as well as online.

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Jim's Jarhead Jerky

Jim's Jarhead Jerky is the creation of Jim Ewen, a retired Marine, based out of Medford, NJ.

The brand started out in 2009 when Jim started shipping batches of homemade jerky to his son stationed in Iraq. His son shared it with others, and soon Jim found himself shipping out hundreds of pounds of jerky regularly to both Iraq and Afghanistan. After his son returned home, Jim continued the success by contracting with a manufacturer, and selling his famous jerky to stores.

Jim uses "real slices of steak", and was recently recognized by Philadelphia Business Journal among their "Top 25 Veteran Owned Businesses".

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Steak 'N A Bag - Black Pepper

Next in the series on Steak 'N A Bag beef jerky is this Black Pepper variety. See our previous reviews of Steak 'N A Bag.

Owned and operated by Runnin Wild Foods based out of Norcross, GA, the Steak 'N A Bag brand was conceived by a couple of brothers originally producing steak seasoning blends. Since then, they've gone on to add beef sticks to their product line-up.

According to the company, this Sweet Barbeque beef jerky is described as, "Rich. Bold. Authentic smokehouse seasoning with a serious kick. Rip off a piece of this incredibly tasty, tender and moist Steak 'N A Bag and see if it doesn’t bring a tiny little tear to your eye."

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Steak 'N A Bag - Bold Hickory

Next in the series on Steak 'N A Bag beef jerky is this Bold Hickory variety. See our previous reviews of Steak 'N A Bag.

Owned and operated by Runnin Wild Foods based out of Norcross, GA, the Steak 'N A Bag brand was conceived by a couple of brothers originally producing steak seasoning blends. Since then, they've gone on to add beef sticks to their product line-up.

According to the company, this Bold Hickory beef jerky is described as, "Loaded with authentic smokehouse seasoning, this Steak 'N A Bag may be incredibly tender and moist, but it’s also buckin’ with big, bold hickory flavor."

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Crazy Horse Jerky Crazy Club

Get entered into The Crazy Club and get FREE Crazy Horse Jerky on Your Birthday!

With Pony level, Mustang and finally Stallion, each level gives customers a chance to get discounts, a FREE Jerky Jar and FREE Jerky! Crazy Horse Jerky tracks each customer purchase and sends email update on the customer's current level. Visit Crazy Horse Jerky for details.

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Steak 'N A Bag - Habanero Chipotle

Next in the series on Steak 'N A Bag beef jerky is this Habanero Chipotle variety. See our previous reviews of Steak 'N A Bag.

Owned and operated by Runnin Wild Foods based out of Norcross, GA, the Steak 'N A Bag brand was conceived by a couple of brothers originally producing steak seasoning blends. Since then, they've gone on to add beef sticks to their product line-up.

According to the company, this Sweet Barbeque beef jerky is described as, "If you cannot go out and Bark with the BIG Dogs then stay on the porch with the cat. This one is pure BOLDNESS with HEAT! The Chipotle flavor coupled with the REAL DEAL pepper... Habanero!"

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