Stewart's Meat Market is a fixture at Pike Place Market in downtown Seattle, offering up batches of smoked beef jerky, buffalo jerky, and sausage.
The company began in 1929 by Emmett Stewart and was carried forward by his daughter Dorothy, whose recipes are still used by the company today. Stewart's Meat Market is now run by Dorothy's son and daughter-in-law.
Stewart's doesn't sell any of their products online. You have to visit one of their outlets, either the main store in Yelm, WA, the Pike Place Market in Seattle, or the Farmer's Market in Olympia, WA.
This particular "Famous Beef Jerky" is the company's original variety. They also do Red Pepper, Black Pepper, Maple, Alder Garlic, and Teriyaki.
The company began in 1929 by Emmett Stewart and was carried forward by his daughter Dorothy, whose recipes are still used by the company today. Stewart's Meat Market is now run by Dorothy's son and daughter-in-law.
Stewart's doesn't sell any of their products online. You have to visit one of their outlets, either the main store in Yelm, WA, the Pike Place Market in Seattle, or the Farmer's Market in Olympia, WA.
This particular "Famous Beef Jerky" is the company's original variety. They also do Red Pepper, Black Pepper, Maple, Alder Garlic, and Teriyaki.