Little Bit Jerky is a new brand that launched in February 2016, by Robert Helmcamp and Teresa Helmcamp, based out of Wichita Falls, TX.
Robert is a professional butcher of 22 years, learning the craft the "old school" way, and developed his own seasonings. Little Bit Jerky is made fresh daily from top round, and marinated for 18-24 hours.
This "Twisted Bit" is described by the company as tasting Cajun variety, "with a mix of traditional Texas smoke flavor twisted with the bold taste of jalapenos."
Robert is a professional butcher of 22 years, learning the craft the "old school" way, and developed his own seasonings. Little Bit Jerky is made fresh daily from top round, and marinated for 18-24 hours.
This "Twisted Bit" is described by the company as tasting Cajun variety, "with a mix of traditional Texas smoke flavor twisted with the bold taste of jalapenos."