"In my home country of Taiwan, jerky is a celebrated delicacy, akin to a fine wine", Mai says in her marketing materials. Fusion Jerky offers beef, turkey, chicken, and pork styles encompassing eight flavors. It's made using US raised animals at their ranch in Scottsbluff, NE. It's marketed as gluten-free, all natural, preservative free, and nitrate free.
These turkey jerky varieties are said to be made from breast meat at the company's own USDA-inspected facility in Scottsbluff, NE.