Wednesday, March 12, 2014

Lawless Jerky to Offer 100% Grass-Fed, Artisanal Beef Jerky in Never-Before-Seen Flavors

lawless jerky
Lawless Jerky has partnered with Micro Summit Processors and Harris-Robinette Beef of North Carolina to produce all-natural, 100% grass-fed, hand-crafted beef jerky.

In search of the ultimate in tenderness, Lawless Jerky is the first nationally distributed jerky company to both dry-age and wet-age its 100% grass-fed beef.

Known for jerky with “Braver Flavors™”, Lawless Jerky offers an array of world-inspired flavors, including: Mango Habanero, Sweet Sriracha, Pho, Aloha Teriyaki, and Honey Chipotle. Lawless Jerky is increasingly available in specialty and natural food shops and wherever fine craft beer is sold.

Harris-Robinette Beef, a multi-generational family farm, raises superior, all-natural beef that is 100% grass-fed and free of pesticides, antibiotics, and hormones.

Micro Summit Processors, a USDA-inspected processing facility, will become the first such facility to produce beef jerky in the state of North Carolina.

Lawless Jerky, Micro Summit Processors, and Harris-Robinette Beef are all family-owned and operated small businesses.

To try Lawless Jerky’s new and improved jerky, visit

All readers receive 15% off the pre-sale using coupon code “15off”.


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