Uncle Bo's Beef Jerky - "Meat" The Reaper

Uncle Bo's Beef Jerky is a brand started by Tim Benton (AKA Uncle Bo), based out of Winter Springs, FL. Benton describes himself as a "native (hillbilly) from West Virginia and a pioneer at heart".

He started making jerky in 1998 after a friend bought him a dehydrator as a gift. After six months of experimenting, he came up with the recipe for his business. Since then, he's made jerky for friends and sold it locally. Last October, Benton launched a Kickstarter campaign to go USDA approved.

This "Meat" The Reaper is described by Uncle Bo as being the same as his "Holy Hot Habanero", but with Carolina Reaper chiles, currently the hottest chiles in the world. "This one walks a very tight line between flavor and heat" says Bo.

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Uncle Bo's Beef Jerky - Holy Hot Habanero

Uncle Bo's Beef Jerky is a brand started by Tim Benton (AKA Uncle Bo), based out of Winter Springs, FL. Benton describes himself as a "native (hillbilly) from West Virginia and a pioneer at heart".

He started making jerky in 1998 after a friend bought him a dehydrator as a gift. After six months of experimenting, he came up with the recipe for his business. Since then, he's made jerky for friends and sold it locally. Last October, Benton launched a Kickstarter campaign to go USDA approved.

This "Holy Hot Habanero" is described by Uncle Bo as being, "Not has hot as it sounds", but also, "Made with twice as many whole Habaneros, this one has fuller flavor profile with a lot more heat.."

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Uncle Bo's Beef Jerky - Sweet & Spicy

Uncle Bo's Beef Jerky is a brand started by Tim Benton (AKA Uncle Bo), based out of Winter Springs, FL. Benton describes himself as a "native (hillbilly) from West Virginia and a pioneer at heart".

He started making jerky in 1998 after a friend bought him a dehydrator as a gift. After six months of experimenting, he came up with the recipe for his business. Since then, he's made jerky for friends and sold it locally. Last October, Benton launched a Kickstarter campaign to go USDA approved.

This "Spiced Just Right" is described by Uncle Bo as being, "A fusion of Spiced Just Right, and Simply Sweet. Just enough Habaneros to tickle the senses and sweetness to calm the heat."

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Uncle Bo's Beef Jerky - Spiced Just Right

Uncle Bo's Beef Jerky is a brand started by Tim Benton (AKA Uncle Bo), based out of Winter Springs, FL. Benton describes himself as a "native (hillbilly) from West Virginia and a pioneer at heart".

He started making jerky in 1998 after a friend bought him a dehydrator as a gift. After six months of experimenting, he came up with the recipe for his business. Since then, he's made jerky for friends and sold it locally. Last October, Benton launched a Kickstarter campaign to go USDA approved.

This "Spiced Just Right" is described by Uncle Bo as being blended with habanero peppers but, "with the seeds and capsaicin glands removed for maximum flavor and minimal heat".

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Uncle Bo's Beef Jerky - Hawaiian

Uncle Bo's Beef Jerky is a brand started by Tim Benton (AKA Uncle Bo), based out of Winter Springs, FL. Benton describes himself as a "native (hillbilly) from West Virginia and a pioneer at heart".

He started making jerky in 1998 after a friend bought him a dehydrator as a gift. After six months of experimenting, he came up with the recipe for his business. Since then, he's made jerky for friends and sold it locally. Last October, Benton launched a Kickstarter campaign to go USDA approved.

This Hawaiian is described by Uncle Bo as, "My Classic Original with added brown sugar, honey, pineapple and shredded coconut.".

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Uncle Bo's Beef Jerky - Black Pepper

Uncle Bo's Beef Jerky is a brand started by Tim Benton (AKA Uncle Bo), based out of Winter Springs, FL. Benton describes himself as a "native (hillbilly) from West Virginia and a pioneer at heart".

He started making jerky in 1998 after a friend bought him a dehydrator as a gift. After six months of experimenting, he came up with the recipe for his business. Since then, he's made jerky for friends and sold it locally. Last October, Benton launched a Kickstarter campaign to go USDA approved.

This Black Peppered is described by Uncle Bo as, "My Classic Original with black pepper sprinkled on top just before it’s dried, giving it a steak house flavor profile."

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Uncle Bo's Beef Jerky - Simply Sweet

Uncle Bo's Beef Jerky is a brand started by Tim Benton (AKA Uncle Bo), based out of Winter Springs, FL. Benton describes himself as a "native (hillbilly) from West Virginia and a pioneer at heart".

He started making jerky in 1998 after a friend bought him a dehydrator as a gift. After six months of experimenting, he came up with the recipe for his business. Since then, he's made jerky for friends and sold it locally. Last October, Benton launched a Kickstarter campaign to go USDA approved.

This Simply Sweet is described by Uncle Bo as, "A bit more brown sugar creates a slightly sweeter version of the Classic Original".

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Uncle Bo's Beef Jerky - Classic Original

Uncle Bo's Beef Jerky is a brand started by Tim Benton (AKA Uncle Bo), based out of Winter Springs, FL. Benton describes himself as a "native (hillbilly) from West Virginia and a pioneer at heart".

He started making jerky in 1998 after a friend bought him a dehydrator as a gift. After six months of experimenting, he came up with the recipe for his business. Since then, he's made jerky for friends and sold it locally. Last October, Benton launched a Kickstarter campaign to go USDA approved.

This Classic Original described by Uncle Bo as, "A classic American jerky with an umami twist".

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