Bakke Brothers Brand - Scorpion Peppered Beef Jerky

Bakke Brothers Brand is owned by Whiskey Hill Smokehouse, LLC based out of Hubbard, OR. Whiskey Hill also owns The Jerky Hut, as well as its own house brand, Whiskey Hill Smokehouse.

Bakke Brothers was started by Phil Bakke, one of Whiskey Hill's founders. The brand differs from The Jerky Hut in that it's free of preservatives such as sodium nitrite, sodium erythorbate, et al, and it's also gluten-free.

This Scorpion Peppered Beef Jerky is made with Trinidad Moruga Scorpion peppers and is marked as, "Gluten Free", "No MSG", and "No Nitrates", going on to say, "So you think you want to go a little hotter?".

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Whiskey Hill Smokehouse - Whiskey BBQ Jerky

Whiskey Hill Smokehouse is a brand owned and operated by Whiskey Hill Smokehouse, LLC, based out of Hubbard, OR. The company also owns The Jerky Hut brand of jerky, along with Bakke Brothers Brand.

According to the company, the Whiskey Hill Smokehouse brand focuses on exotic meats and more exotic recipes than The Jerky Hut and the Bakke Brothers lines. It also focuses on all natural ingredients and its jerky varieties are all marked as "Gluten Free".

This "Whiskey BBQ" is part of a series of alcohol-infused jerky varieties recently launched by Whiskey Hill Smokehouse. Others include Maple Bourbon, and Saki-Teriyaki. The package is marked, "Gluten Free".

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